SINGH, A. .; SINGH, N. S. . Natural Food Colorants from Fruits: Extraction and Application - A review. Current Horticulture, [S. l.], v. 13, n. 4, p. 47–58, 2025. Disponível em: https://www.currenthorticulture.com/index.php/CURHOR/article/view/320. Acesso em: 17 oct. 2026.